Jamaican Jerk Seasoning – Island Spice ( case)

A very famous spice used to make Jerk chicken and Jerk pork on the streets of the Islands.

How to use it:
• Works wonders as a marinade with oil, lime juice and green onions
• Use it on meat, chicken, fish and seafood
• Add it to any dish to get a delicious spicy flavor
• No additional salt is needed when it is added to the food

Ingredients: Jamaican pimento, Onion Chips, Garlic, Paprika, Ginger, Celery, Mustard, Crushed Pepper, Salt, Sugar

No MSG (Monosodium Glutamate)