Jamaican Solomon Gundy by Island Spice

This smoked herring paste is an interesting appetizer to serve your guests and blow them away. It combines strong red herring flavor and spicy scotch bonnet that turns your mouth on fire

How to use it:

• Serve as an appetizer on crackers with chopped onion rings

• No additional salt is needed

Ingredients: Cooked Minced Red Herring (Minimum 77% of Net Weight), Soya Bean Oil, Cane Vinegar, Scallion, Salt, Scotch Bonnet Peppers, Spices, Onions, 0.01% Sodium Benzoate (Preservative)

No MSG (Monosodium Glutamate)

Possible allergens:None