Bring the heart and soul of New Orleans-Louisiana cooking into your kitchen with the best choice of spices for cajun and creole cuisine.
How to use it:
• Use in beef, chicken and turkey burgers
• Sprinkle over baked potato, season fries and steamed vegetables
• No additional salt is needed
Ingredients: Jamaican pimento, Garlic, Onion, Cumin, Black Pepper, Cumin, Celery, Salt, Sugar, Cayenne Pepper, Oregano
No MSG (Monosodium Glutamate)
Please note that seasoning is packaged in bag and not as shown in the bottle. Picture is only representational.